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Casatiello, quiches, and savory pies

Dal 27-01-2025 al 28-01-2025

Corso pratico a pagamento
A unique hands-on course with Pastry Chef Andrea Vitale to learn how to create a wide range of delicious savory specialties, including Casatiello, quiches, and savory pies in many variations!
Program:
-Casatiello
-Sweet and Savory Rustic Pie
-Leavened Pastry with Tuna and Salami
-Quiche with Various Flavors
-Stuffed Savory Tarts
-Rustic Babà
-Spinach Pastry
-Pizzaiola Pastry
-Chicken Panadina
-Rustic Potato Pie

Master: Andrea Vitale
Corso pratico a pagamento € 270,00 VAT included

Casatiello, quiches, and savory pies
  • savory
  • rustic
  • with
  • pastry
  • pastrybr
  • piebr
  • leavened
  • tuna
  • salamibr
  • quiche
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