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Pastry

Stainless steel sieve

Stainless steel sieve
Available sizes and meshes:
For velo Sugar: with very tight mesh mm.1.5x1
Available from ø cm. 30 e 35
For Flour: with narrow mesh mm. 2.5x1.4
Available from ø cm. 30 e 35
For bread: with wide mesh mm. 4x3
Available from ø cm. 30 e 35
For fish: with very wide mesh mm. 11x9
Available from ø cm. 30 e 35


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  • CATEGORIES: Pastry Pastry Lab
  • TAGS: Stainless steel sieve, pastry, moulds, Pastry Lab, Accessories for Pastry Lab